Today we are revisiting the March 1940 issue of Woman’s Day and the delicious apple…
Tag: dessert
This month’s menu comes from The Modern Meal Maker by Martha Meade. This spiral-bound revised…
This month’s menu is from the May 1939 issue of Woman’s Day. I know that…
Oranges. What’s not to love about oranges? They are sweet and juicy, don’t need refrigeration,…
Today’s Christmas cookie recipe is from the Culinary Arts Institute’s 1941 The Cookie Book. There…
I wanted to bake this cake for you this week, but we are dealing with…
These sweet little tarts are from a Halloween menu in the 1942 edition of The…
We eat sweet potatoes all year long. I like that sweet potatoes can be the…
I had several leftover bananas from making a Father’s Day banana pudding, so I decided…
Cake is one of the best snacks, right? I chose this cake and frosting combination…
History in the Kitchen 