This month’s menu comes from the 1940 edition of The American Woman’s Cook Book. This is a great…
Category: Desserts
The second recipe in the “Baking without…Milk” series is this delicious coffee cake. It’s from…
Today I am revisiting the January 1945 issue of Woman’s Day to do some “Baking…
My birthday was this week. What better way to celebrate than to bake a WWII…
Today’s menu comes from the March 24, 1944 issue of The Family Circle. In 1944, the magazine…
This recipe is next in the “Baking without…Sugar” series. It’s difficult to make sweet desserts…
Sugar was first rationed in 1942. It was the first consumer commodity rationed but was…
One of the challenges during the war years was creating menus that were varied, healthy,…
Here they are! This is the original recipe for chocolate chip cookies. You can find…
Ruth Wakefield’s Toll House Tried and True Recipes is a fairly recent addition to my vintage…
History in the Kitchen 